Keto Fathead Bagel Recipe

Keto Bagels The BEST easy Low Carb / Gluten Free …

WEBMay 2, 2019 · Start off by preheating the oven to 400 F. Line a baking sheet with parchment paper and set aside. Line your work-surface with a …

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1. Start off by preheating the oven to 400 F. Line a baking sheet with parchment paper and set aside. Line your work-surface with a silicone mat or parchment paper to prevent sticking.
2. Melt the cheeses either over a double boiler or in the microwave in 30 second increments (stirring very well in between).
3. In large mixing bowl, whisk together the almond flour, coconut flour and baking powder. Add the beaten egg followed by the HOT cheese mixture. (make sure the cheese is completely melted - if not, pop it back in a microwave safe bowl and heat in 20 second increments. )Using a silicone spatula, fold and press the mixture together until it starts to stick and combine together. Make sure the cheese is completely melted in with the dough - if not, pop the dough in a microwave safe bowl and heat in 20 second increments.
4. Lightly spray your hands with cooking oil to help prevent sticking. Place the mixture on the prepared work-space then use your hands and fingers to knead into a large dough ball. If the dough is too sticky, you can wrap it with plastic wrap and chill it in the fridge for 20 minutes.) Mold the dough into a smooth and uniform dough ball then divide equally into 6 balls.

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Keto Bagels With Coconut Flour Fathead Dough Low …

WEBOct 14, 2020 · Using hands or dough hooks, mix in beaten eggs, butter, and coconut flour mixture until a dough is formed. Dough should be a bit …

1. Preheat oven to 400°F and line a baking pan with parchment paper.
2. Mix coconut flour and baking powder in a small bowl. Set aside.
3. Melt mozzarella cheese and cream cheese in microwave on high power for one minute. Stir. Place back in microwave on high for another minute. Stir.
4. Using hands or dough hooks, mix in beaten eggs, butter, and coconut flour mixture until a dough is formed. Dough should be a bit wet and sticky. If dry, try adding in another egg or more butter.

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